Nutrition · per 100 g

Energy	346.2 kcal
Fat	26.9 g
Saturated fat	17.3 g
Carbs	3.8 g
Sugars	0 g
Fiber	0 g
Protein	23.1 g
Salt	1.9 g
Sodium	769.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.