Ingredients

parmigiano reggiano 75.0% , powdered cellulose to prevent caking 25.0%

Nutrition · per 100 g

Energy	4690 kcal
Fat	312 g
Saturated fat	156 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	775 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	469 g
Salt	0.05 g
Sodium	19.5 mg
Potassium	0 mg
Calcium	15.6 mg
Iron	0 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.