Ingredients
Cultured pasteurized milk 97.4% , salt 0.9% , enzyme 0.9% , Colour 0.9%
Nutrition · per 100 g
| Energy | 403 kcal |
| Fat | 32.3 g |
| Saturated fat | 18.1 g |
| Trans fat | 1 g |
| Cholesterol | 91 mg |
| Carbs | 2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 24.2 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 504 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.