Baker, fine dessert filling, cherry
Baker
Ingredients
corn syrup 54.2% , cherry 22.9% , water 11.5% , sugar 5.7% , modified corn starch 2.9% , natural and artificial flavouring 1.4% , E330 0.7% , E418 0.4% , sodium citrate 0.2% , E202 0.1% , E211 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 34.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.07 g |
| Sodium | 26 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 78.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.