Ingredients
pork 65.5% , LESS THAN 2% OF THE FOLLOWING 17.2% , salt 1.2% , parmigiano reggiano 1.2% , dextrose 1.2% , garlic 1.2% , natural flavouring 1.2% , romano cheese 1.2% , parsley 1.2% , spice 9.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.4 g |
| Sodium | 946 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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