Ingredients
DEGERMINATED YELLOW CORNMEAL 55.6% , sugar 15.0% , White rice flour 14.7% , potato starch 7.4% , corn starch 3.7% , baking powder 1.8% , salt 0.9% , E415 0.5% , soya flour 0.5%
Nutrition · per 100 g
| Energy | 720 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 172 g |
| Sugars | 60 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Potassium | 0 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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