Nutrition · per 100 g

Energy	37.5 kcal
Fat	1.5 g
Saturated fat	0.21 g
Monounsaturated fat	0.21 g
Polyunsaturated fat	0.83 g
Carbs	3.8 g
Sugars	2.5 g
Added sugars	2.1 g
Fiber	0.83 g
Protein	2.9 g
Salt	0.1 g
Sodium	39.6 mg
Vitamin D	2.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.