Nutrition · per 100 g

Energy	271 kcal
Fat	7.7 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	9.7 mg
Carbs	44.5 g
Sugars	20 g
Added sugars	17.4 g
Fiber	1.3 g
Protein	3.9 g
Salt	0.85 g
Sodium	342 mg
Potassium	64.5 mg
Calcium	48.4 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.