Nutrition · per 100 g

Energy	307 kcal
Fat	15.7 g
Saturated fat	6.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	37.9 g
Sugars	13.6 g
Added sugars	12.9 g
Fiber	1.4 g
Protein	3.6 g
Salt	0.93 g
Sodium	371 mg
Potassium	46.4 mg
Calcium	17.9 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.