Ingredients
cheddar 52.2% , water 23.9% , soya oil 12.0% , high fructose corn syrup 6.0% , pimiento 3.0% , red bell pepper 1.5% , distilled vinegar 0.7% , less than 2% of 0.4% , egg yolk 0.2% , cream 0.1% , whey 0.0% , salt 0.0% , skimmed milk 0.0% , sodium citrate 0.0% , milk protein concentrate 0.0% , corn syrup 0.0% , E339 0.0% , E202 0.0% , E211 0.0% , GUMS 0.0% , carotenal 0.0% , mustard 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 22.6 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 12.9 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 9.7 g |
| Salt | 2.9 g |
| Sodium | 1161 mg |
| Calcium | 258 mg |
| Iron | 0 mg |
| Vitamin A | 290.4 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.