Ingredients
cheddar 53.8% , mayonnaise 23.1% , cream cheese 11.5% , pimiento 5.8% , water 2.9% , sugar 1.4% , dextrose 0.7% , salt 0.4% , dehydrated onion 0.2% , E202 0.1% , E211 0.0% , spice 0.0% , E262ii 0.0%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 38.7 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 81 mg |
| Carbs | 3.2 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 12.9 g |
| Salt | 1.7 g |
| Sodium | 677 mg |
| Calcium | 323 mg |
| Iron | 0 mg |
| Vitamin A | 290.4 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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