Ingredients
whole grain yellow corn flour 55.0% , corn oil 22.5% , brown rice flour 11.3% , sweet potato 5.6% , cane sugar syrup 2.8% , brown sugar blend 1.4% , Maize bran 0.7% , colored with extractives of annatto 0.4% , turmeric 0.2% , turmeric oleoresin 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.