Ingredients
blue corn masa flour 55.6% , vegetable oil 22.2% , LONG GRAIN BROWN RICE 11.1% , flax seed 5.6% , sesame seeds 2.8% , cane sugar 1.4% , millet 0.7% , sea salt 0.3% , quinoa seeds 0.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 17.9 g |
| Polyunsaturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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