Ingredients
cornmeal 54.5% , vegetable oil 22.7% , whey 11.4% , cheddar 5.7% , buttermilk 2.8% , maltodextrin 1.4% , butter 0.7% , salt 0.4% , milkfat 0.2% , natural flavouring 0.1% , E339ii 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 14.3 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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