Red hot crunchies, red hot
Ingredients
cornmeal 53.1% , vegetable oil 23.4% , dextrose 11.7% , salt 1.3% , spice 1.3% , paprika 1.3% , torula yeast 1.3% , onion 1.3% , E160c 1.3% , garlic 1.3% , SWEET DAIRY WHEY 1.3% , natural flavouring 0.9% , E631 0.4% , E627 0.2% , E129 0.1% , E110 0.1%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 39.3 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 107 mg |
| Calcium | 0 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.