Hot & Spicy Pork Rinds
Utz · 14 g
Ingredients
pork skin 54.2% , salt 22.9% , natural flavouring 2.5% , HYDROLYZED 2.5% , protein 2.5% , DEXTROSE mono- HYDRATE 2.5% , corn starch 2.5% , sugar 2.5% , chili pepper 2.5% , paprika 2.5% , E160b 1.5% , E330 1.5%
Nutrition · per 100 g
| Energy | 3880 kcal |
| Fat | 252 g |
| Saturated fat | 75.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 1010 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 403 g |
| Salt | 0.03 g |
| Sodium | 12.6 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.