Ingredients
cornmeal 53.6% , vegetable oil 23.2% , sugar 11.6% , salt 5.8% , cheddar 2.9% , maltodextrin 1.5% , whey 0.7% , E621 0.4% , E270 0.2% , Colour 0.1% , E330 0.0% , buttermilk 0.0% , E339ii 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 563 kcal |
| Fat | 35.2 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.3 g |
| Sugars | 14.1 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 2.6 g |
| Sodium | 1060 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.