Ingredients
fortified wheat flour 51.8% , vegetable oil 24.1% , preserved by tbhq 12.1% , vegetable 6.0% , salt 1.7% , CONTAINS LESS THAN 2% OF 1.7% , textured soy protein 1.3% , yeast extract 0.6% , E508 0.3% , soy sauce 0.2% , HYDROLYZED CORN 0.1% , wheat 0.0% , soy protein 0.0% , maltodextrin 0.0% , E150a 0.0% , spice 0.0% , E501i 0.0% , sodium 0.0% , phosphate 0.0% , beef fat 0.0% , E627 0.0% , E631 0.0% , E500i 0.0% , natural flavouring 0.0% , E551 0.0% , lactose 0.0% , soya lecithin 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 459 kcal |
| Fat | 19.7 g |
| Saturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59 g |
| Sugars | 4.9 g |
| Fiber | 3.3 g |
| Protein | 9.8 g |
| Salt | 3.5 g |
| Sodium | 1393 mg |
| Calcium | 33 mg |
| Iron | 5.9 mg |
| Vitamin A | 49.2 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.