Ingredients
fortified wheat flour 51.9% , vegetable oil 24.1% , preserved by tbhq 12.0% , dehydrated blend of cheese 6.0% , maltodextrin 3.0% , powdered cream substitute 1.5% , CONTAINS LESS THAN 2% OF 0.8% , sugar 0.4% , sour cream 0.2% , Modified starch 0.1% , YELLOW COLOR #6 0.0% , YELLOW COLOR #5 0.0% , E621 0.0% , E415 0.0% , E501i 0.0% , sodium 0.0% , phosphate 0.0% , E500i 0.0% , vegetable 0.0% , E631 0.0% , E627 0.0% , artificial flavouring 0.0% , E330 0.0% , E551 0.0% , yeast extract 0.0% , soya lecithin 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 21.3 g |
| Saturated fat | 8.9 g |
| Trans fat | 0.89 g |
| Cholesterol | 9 mg |
| Carbs | 60.4 g |
| Sugars | 3.5 g |
| Fiber | 5.3 g |
| Protein | 10.7 g |
| Salt | 2.5 g |
| Sodium | 995 mg |
| Calcium | 36 mg |
| Iron | 3.2 mg |
| Vitamin A | 53.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.