Nutrition · per 100 g

Energy	90 kcal
Fat	9 g
Saturated fat	1.5 g
Carbs	2 g
Sugars	1 g
Protein	5 g
Salt	2.2 g
Sodium	880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.