Nutrition · per 100 g

Energy	395 kcal
Fat	10.5 g
Saturated fat	1.5 g
Carbs	46 g
Sugars	1.5 g
Fiber	9.5 g
Protein	26 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.