Nutrition · per 100 g

Energy	339.7 kcal
Fat	15.4 g
Saturated fat	7.1 g
Carbs	35.9 g
Sugars	3.8 g
Added sugars	3.2 g
Starch	0 g
Fiber	1.9 g
Protein	13.5 g
Salt	0.26 g
Sodium	102.6 mg
Iron	2.6 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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