Deep Dish Pie Crusts
Best Yet, S. M. Flickinger Co. Inc. · 21 g
0042187202532
Ingredients
fortified wheat flour 57.1% , lard 21.4% , HYDROGENATED LARD WITH BHA and BHT ADDED TO PROTECT FLAVOR 10.7% , water 5.4% , sugar 2.4% , contains 2% and less of 1.5% , E223 1.5%
Nutrition · per 100 g
| Energy | 2110 kcal |
| Fat | 113 g |
| Saturated fat | 45.3 g |
| Monounsaturated fat | 45.3 g |
| Polyunsaturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 114 mg |
| Carbs | 249 g |
| Sugars | 22.7 g |
| Fiber | 0 g |
| Protein | 22.7 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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