Ingredients
crust 50.0% , sauce 25.0% , mozzarella 12.5% , sausage 6.3% , mild cheddar 6.3%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 29.1 g |
| Sugars | 2.7 g |
| Fiber | 1.4 g |
| Protein | 8.8 g |
| Salt | 1.4 g |
| Sodium | 541 mg |
| Calcium | 101 mg |
| Iron | 0.73 mg |
| Vitamin A | 20.4 µg |
| Vitamin C | 4.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.