Ingredients
mozzarella 60.0% , crust 20.0% , sauce 10.0% , Cooked Italian Sausage 5.0% , mushroom 5.0%
Nutrition · per 100 g
| Energy | 218.5 kcal |
| Fat | 9.9 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 19.2 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 13.3 g |
| Salt | 1.2 g |
| Sodium | 471 mg |
| Calcium | 232 mg |
| Iron | 1.8 mg |
| Vitamin A | 39.6 µg |
| Vitamin C | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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