Ingredients
mozzarella 60.0% , crust 20.0% , sauce 10.0% , Cooked Italian Sausage 5.0% , pepperoni 5.0%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 14.1 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 20.7 g |
| Sugars | 3 g |
| Added sugars | 0.67 g |
| Starch | 0 g |
| Fiber | 1.5 g |
| Protein | 11.1 g |
| Salt | 1.6 g |
| Sodium | 622 mg |
| Potassium | 267 mg |
| Calcium | 244 mg |
| Iron | 1.4 mg |
| Vitamin D | 0.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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