Nutrition · per 100 g
| Energy | 243 kcal |
| Fat | 16.4 g |
| Saturated fat | 7.8 g |
| Trans fat | 0.37 g |
| Cholesterol | 46.6 mg |
| Carbs | 7.5 g |
| Sugars | 3.7 g |
| Added sugars | 0.37 g |
| Fiber | 1.1 g |
| Protein | 16.4 g |
| Salt | 1.8 g |
| Sodium | 701 mg |
| Potassium | 369 mg |
| Calcium | 381 mg |
| Iron | 0.6 mg |
| Vitamin D | 0.37 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.