Nutrition · per 100 g
| Energy | 285 kcal |
| Fat | 16.1 g |
| Saturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 36.5 mg |
| Carbs | 21.9 g |
| Sugars | 2.9 g |
| Added sugars | 1.5 g |
| Fiber | 1.5 g |
| Protein | 13.1 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Potassium | 263 mg |
| Calcium | 190 mg |
| Iron | 2 mg |
| Vitamin D | 0.15 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.