Ingredients

turkey 98.3% , salt 0.6% , coating 0.6% , E392 0.6%

Nutrition · per 100 g

Energy	134 kcal
Fat	7.4 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	74 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	18.1 g
Salt	1.1 g
Sodium	450 mg
Calcium	27 mg
Iron	0.97 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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