Ingredients
turkey 60.0% , water 20.0% , coating 10.0% , soy protein 5.0% , natural flavouring 5.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 15.5 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 95 mg |
| Carbs | 3.6 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 71 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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