Ingredients

turkey 74.2% , coating 12.9% , salt 0.4% , E392 12.5%

Nutrition · per 100 g

Energy	170 kcal
Fat	10.7 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	80 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17 g
Salt	0.8 g
Sodium	321 mg
Calcium	18 mg
Iron	0.96 mg
Vitamin A	0 µg
Vitamin C	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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