Ingredients

turkey 74.8% , E392 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	179 kcal
Fat	13.4 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	89 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	14.3 g
Salt	0.36 g
Sodium	143 mg
Calcium	54 mg
Iron	1.9 mg
Vitamin A	26.7 µg
Vitamin C	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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