Cracked pepper premium sliced turkey breast, cracker pepper
Ingredients
breast meast 54.5% , broth 22.7% , CONTAINS 2% and LESS SALT 11.4% , E326 5.7% , coating 2.8% , sugar 0.9% , E339 0.9% , E262ii 0.5% , E316 0.3% , E250 0.1% , pepper 0.1%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 0.89 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2 g |
| Sodium | 804 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.