Oven roasted turkey breast
Jennie-O Turkey Store Inc.
Ingredients
turkey breast 53.8% , broth 23.1% , contains 2% and less vinegar 11.5% , salt 0.8% , sugar 0.8% , E339 0.8% , dextrose 0.8% , RUBBED WITH 0.8% , salt 0.8% , paprika 0.8% , spice 0.8% , parsley 0.8% , turmeric 4.3%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 23.2 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.