Ingredients
glucose syrup 53.1% , sugar 21.2% , E428 12.9% , dextrose 6.4% , E330 3.2% , E334 1.6% , E296 0.8% , CONTAINS LESS THAN 2% OF 0.4% , palm oil 0.2% , palm kernel oil 0.1% , E903 0.1% , E901 0.0% , E901 0.0% , E102 0.0% , E129 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 346.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 76.9 g |
| Sugars | 42.3 g |
| Protein | 11.5 g |
| Salt | 0.05 g |
| Sodium | 19.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.