Ingredients
wheat flour 74.2% , olive oil 12.9% , sea salt 12.9%
Nutrition · per 100 g
| Energy | 406 kcal |
| Fat | 7.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.1 g |
| Sugars | 0 g |
| Fiber | 3.1 g |
| Protein | 9.4 g |
| Salt | 1.6 g |
| Sodium | 656 mg |
| Potassium | 109 mg |
| Calcium | 22 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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