Ingredients
rice flour 52.8% , filtered water 23.6% , tomato purée 11.8% , part skim mozzarella 5.9% , SUNFLOWER SEED MEAL 3.0% , potato 1.5% , tapioca 0.7% , extra virgin olive oil 0.4% , honey 0.2% , expeller pressed high oleic safflower and 0.1% , sunflower oil 0.0% , red onion 0.0% , sea salt 0.0% , yeast 0.0% , soya lecithin 0.0% , spice 0.0% , garlic 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 283 kcal |
| Fat | 14.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 30.1 g |
| Sugars | 4.4 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 1.3 g |
| Sodium | 522 mg |
| Calcium | 133 mg |
| Iron | 1.3 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.