Ingredients
wheat flour 52.9% , filtered water 23.5% , tomato purée 11.8% , part skim mozzarella 5.9% , spinach 2.9% , extra virgin olive oil 1.5% , feta 0.7% , onion 0.4% , tofu 0.2% , honey 0.1% , sea salt 0.0% , EXPELLER PRESSED HIGH-OLEIC OIL 0.0% , garlic 0.0% , spice 0.0% , EVAPORATED CANE SYRUP 0.0% , black pepper 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 172 kcal |
| Fat | 6.9 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 8.6 mg |
| Carbs | 20.7 g |
| Sugars | 2.3 g |
| Added sugars | 1.1 g |
| Starch | 0 g |
| Fiber | 1.1 g |
| Protein | 6.9 g |
| Salt | 0.9 g |
| Sodium | 362 mg |
| Potassium | 103 mg |
| Calcium | 109 mg |
| Iron | 0.69 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.