Ingredients
wheat 54.2% , whole wheat flour 22.9% , skimmed milk 11.5% , pinto beans 5.7% , Monterey Jack 2.9% , cheddar 1.4% , milk 0.7% , microbial culture 0.4% , salt 0.2% , E160b 0.1% , enzyme 0.0% , WITHOUT A 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 12.5 g |
| Saturated fat | 6.9 g |
| Cholesterol | 34.1 mg |
| Carbs | 27.1 g |
| Sugars | 2.8 g |
| Fiber | 2.8 g |
| Protein | 12.5 g |
| Salt | 0 g |
| Sodium | 0.58 mg |
| Calcium | 0.28 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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