Teriyaki bowls
Amy's, Amy's Kitchen Inc.
Ingredients
brown rice 52.5% , broccoli 23.8% , tamari 11.9% , tofu 5.9% , green bean 3.0% , carrot 1.5% , pineapple juice 0.7% , cane sugar 0.4% , mushroom 0.2% , water chestnut 0.1% , bell pepper 0.0% , filtered water 0.0% , lemon juice 0.0% , ginger 0.0% , sesame oil 0.0% , corn starch 0.0% , garlic 0.0% , EXPELLER PRESSED HIGH-OLEIC OIL 0.0% , spice 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.19 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 19.3 g |
| Sugars | 5.6 g |
| Fiber | 2.2 g |
| Protein | 4.5 g |
| Salt | 0.72 g |
| Sodium | 290 mg |
| Calcium | 15 mg |
| Iron | 0.54 mg |
| Vitamin A | 139.5 µg |
| Vitamin C | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.