Ingredients
ingredients 54.5% , tomato purée 22.7% , carrot 11.4% , potato 5.7% , corn 2.8% , pasta 1.4% , green bean 0.7% , sea salt 0.3% , onion 0.2% , cane sugar 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.5 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 1.2 g |
| Salt | 0.69 g |
| Sodium | 278 mg |
| Calcium | 8 mg |
| Iron | 0.29 mg |
| Vitamin A | 61.2 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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