Ingredients
filtered water 53.3% , onion 23.3% , beans 11.7% , carrot 5.8% , celery 2.9% , tomato 1.5% , spinach 0.7% , macaroni 0.4% , extra virgin olive oil 0.2% , tomato purée 0.1% , sea salt 0.0% , garlic 0.0% , balsamic vinegar 0.0% , spice 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 61 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9 g |
| Sugars | 2 g |
| Fiber | 1.6 g |
| Protein | 2 g |
| Salt | 0.69 g |
| Sodium | 278 mg |
| Calcium | 24 mg |
| Iron | 0.73 mg |
| Vitamin A | 183.6 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.