Ingredients
pasta 52.0% , tomato purée 24.0% , Courgette 12.0% , onion 6.0% , filtered water 3.0% , broccoli 1.5% , long grain red rice 0.8% , tofu 0.4% , quinoa 0.2% , wheat gluten 0.1% , extra virgin olive oil 0.0% , green lentils 0.0% , wheat flour 0.0% , bell pepper 0.0% , sea salt 0.0% , garlic 0.0% , basil 0.0% , EXPELLER PRESSED HIGH-OLEIC OIL 0.0% , flax seed 0.0% , spice 0.0% , cane sugar 0.0% , black pepper 0.0% , agave syrup 0.0% , natural hickory smoke flavor 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.22 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 2.6 g |
| Fiber | 2.2 g |
| Protein | 4.8 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 26 mg |
| Iron | 1.2 mg |
| Vitamin A | 39.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.