Light & Lean Cheese Pizza
Amy's · 142 g
Ingredients
tomato purée 53.8% , wheat 23.1% , whole wheat flour 11.5% , reduced fat mozzarella cheese 5.8% , filtered water 2.9% , cane sugar 1.4% , extra virgin olive oil 0.7% , yeast 0.4% , basil 0.2% , sea salt 0.1% , garlic 0.0% , red wine vinegar 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 3 g |
| Saturated fat | 1.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4.9 mg |
| Carbs | 18.8 g |
| Sugars | 3 g |
| Fiber | 1.5 g |
| Protein | 6.9 g |
| Salt | 0 g |
| Sodium | 0.24 mg |
| Potassium | 0 mg |
| Calcium | 0.15 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.