Ingredients
rice flour 52.8% , part skim mozzarella 23.6% , tomato purée 11.8% , filtered water 5.9% , SUNFLOWER SEED MEAL 3.0% , tapioca 1.5% , extra virgin olive oil 0.7% , potato 0.4% , agave syrup 0.2% , EXPELLER PRESSED HIGH-OLEIC OIL 0.1% , red onion 0.0% , sea salt 0.0% , yeast 0.0% , honey 0.0% , soya lecithin 0.0% , spice 0.0% , garlic 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 301 kcal |
| Fat | 15.3 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 31.8 g |
| Sugars | 4.5 g |
| Fiber | 2.3 g |
| Protein | 9.7 g |
| Salt | 1.1 g |
| Sodium | 443 mg |
| Calcium | 170 mg |
| Iron | 1 mg |
| Vitamin A | 34.2 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.