California Veggie Burger Patties
Amy's, Amy's Kitchen Inc. · 71 g
Ingredients
onion 54.5% , bulgur 22.7% , celery 11.4% , carrot 5.7% , oat 2.8% , filtered water 1.4% , walnut 0.7% , wheat gluten 0.4% , potato 0.2% , sea salt 0.1% , EXPELLER PRESSED HIGH-OLEIC OIL 0.1%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 9.9 g |
| Saturated fat | 0.99 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 41.7 g |
| Sugars | 4 g |
| Fiber | 7.9 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 0.99 mg |
| Potassium | 0 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.