Ingredients
wheat flour 60.0% , Marinara 20.0% , part skim mozzarella 10.0% , pasteurized semi-skimmed milk 5.0% , CULTUR 5.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 10.3 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 8.3 g |
| Sugars | 1.9 g |
| Fiber | 1.3 g |
| Protein | 9.6 g |
| Salt | 1.3 g |
| Sodium | 506 mg |
| Potassium | 179 mg |
| Calcium | 212 mg |
| Iron | 0.96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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