Ingredients
long grain red rice 53.8% , broccoli 23.1% , fire roasted sweet potatoes 11.5% , chickpea 5.8% , extra virgin olive oil 2.9% , kale 1.4% , onion 0.7% , feta 0.4% , red wine vinegar 0.2% , garlic 0.1% , lemon juice 0.0% , sea salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 204.1 kcal |
| Fat | 11.8 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 20.4 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 3.7 g |
| Salt | 0.46 g |
| Sodium | 183.7 mg |
| Potassium | 278 mg |
| Calcium | 49 mg |
| Iron | 0.73 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.