Korean Inspired Vegetable Bibimbap
Amy's Kitchen · 244 g
Ingredients
brown rice 51.7% , yellow zucchini 24.2% , filtered water 12.1% , spinach 6.0% , mung bean sprout 3.0% , barley 1.5% , quinoa 0.8% , tofu 0.4% , shitake mushrooms 0.2% , carrot 0.1% , tamari 0.0% , water 0.0% , soya bean 0.0% , alcohol 0.0% , EXPELLER PRESSED HIGH-OLEIC OIL 0.0% , date 0.0% , maple syrup 0.0% , garlic 0.0% , miso 0.0% , sea salt 0.0% , chili pepper 0.0% , sesame seeds 0.0% , soya flour 0.0% , TOASTED SESAME SEED OIL SWEET RICE FLOUR 0.0% , ginger 0.0% , black pepper 0.0% , Includes Sesame Seeds 0.0% , viduele w 0.0% , This product is mada in a facility that processes foods.containing wheat milk soy tree nuts 0.0% , seed 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.