Nutrition · per 100 g

Energy	154 kcal
Fat	7.5 g
Saturated fat	3.4 g
Trans fat	0 g
Cholesterol	15 mg
Carbs	12 g
Sugars	1.5 g
Fiber	1.9 g
Protein	9.4 g
Salt	0.74 g
Sodium	297 mg
Potassium	226 mg
Calcium	145 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.